Artificial Sweeteners Disrupt Gut Bacteria | Miami News

New research reveals artificial sweeteners like saccharin and sucralose may disrupt gut bacteria—even in small amounts—potentially impacting digestion, immunity, and overall health. Combining lab tests and human data, scientists found these sweeteners alter the gut microbiome’s balance, acting like an invasive force in our internal ecosystem. With gut health tied to everything from metabolism to mental well-being, this raises serious questions about the long-term safety of these sugar substitutes. Researchers are now investigating which bacteria are most affected and how these changes might lead to glucose issues or inflammation, calling for more studies as we rethink what we put into our bodies. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/a526fc37459f775e