Así se defiende el vino español del cambio climático: "Hay que volver a lo tradicional, aunque sea difícil"

Paseamos por una bodega, Marqués de Riscal, que apuesta por recuperar la vida del suelo para hacer frente al calentamiento global

Episode metadata supplied by the publisher feed · Published Oct 19, 2025

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Así se defiende el vino español del cambio climático: "Hay que volver a lo tradicional, aunque sea difícil"

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