#asianheritagemonth - food in quarantina

now that cooking and baking has become everyones new fav hobby, evy & jas flex on what we've been cooking up in our homes. evy shares her new bff, a mini rice cooker with a built in steamer for her veggies (!!) and jas' contemplates opening up a challah shop. we regretfully make promises of making the dishes we've been thinking about making but haven't gotten around to this isolation by the end of #AHM and pick our fav local take-out spot in the hood.  this episode art is by Stephanie Shih, who through the lens of the Asian-American pantry, her ceramic sculptures explore how shared nostalgia can connect a diaspora. we love hearing how each episode resonated with you so don't forget to subscribe to the pod wherever you listen and follow us on Instagram @immadein_