Ask Herbal Health Expert Susun Weed - 3-24-2026 - Kirsten Shockey

Susun interviews Kirsten Shockey after 90 minutes of herbal health questions. Bio: Kirsten K. Shockey is the author of award-winning Homebrewed Vinegar, coauthor, with Christopher Shockey, of award-winning The Big Book of Cidermaking; award-winning Miso, Tempeh, Natto & Other Tasty Ferments; Fiery Ferments; and best-selling Fermented Vegetables, now available in the 10th anniversary edition. She can be found writing about life and fermentation at fermentingchange.substack from her home in the mountains of southern Oregon. She is a co-founder of The Fermentation School a women-owned and women-led benefits corporation supporting the voices of independent educators to empower learning and build culture.