“Ask the Chef” with Andrew Guuel, Show Co-Host and Restaurateur, Calico Fish House, Huntington Beach episode artwork

EPISODE · Jun 1, 2026 · 9 MIN

“Ask the Chef” with Andrew Guuel, Show Co-Host and Restaurateur, Calico Fish House, Huntington Beach

from SoCal Restaurant Show

What is bromated flour and why are New York bagel bakers and pizzaiolos concerned about pending legislation that might make it an illegal ingredient. Potassium Bromate (a possible carcinogen) will be banned from food products in California as of January 1, 2027. Chef Andrew explains.

Episode metadata supplied by the publisher feed · Published Jun 1, 2026

Embed this episode

NOW PLAYING

“Ask the Chef” with Andrew Guuel, Show Co-Host and Restaurateur, Calico Fish House, Huntington Beach

0:00 9:38

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of SoCal Restaurant Show?

This episode is 9 minutes long.

When was this SoCal Restaurant Show episode published?

This episode was published on June 1, 2026.

Can I download this SoCal Restaurant Show episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!