At the table with Dr Jeannie Jacobs and Pueblo Charcuterie owner

Dr. Jeannie Jacobs made the leap from OB-GYN to entrepreneur, author, and lifestyle expert. Her cookbook, Welcome to My Table, blends heartwarming family stories with inspired recipes that celebrate connection, culture, and mindful living. She’s also the owner of Pivotal Moments Home Fragrance, a candle line created to inspire pause, reflection, and balance amid the busyness of life. For more information, visit justjeanniejacobs.com, and order Welcome to My Table on Amazon. At the bottom of the hour, David and Charlotte Mondragon of Pueblo Charcuterie join us on the show. David shared with Stacey the story of how they brought their charcuterie business to life — and there’s still time to order a board. Follow @Pueblo Charcuterie and place an order online at www.pueblocharcuterie.com  .