Authors' Answers: Kathleen Flinn

from Authors' Answers Series from Leite's Culinaria · host David Leite

Kathleen Flinn, author of the intriguing "The Kitchen Counter Cooking School," discusses her journey from student and graduate of the exalted Le Cordon Bleu in Paris to a teacher in the kitchen of Seattle home cooks.

Episode metadata supplied by the publisher feed · Published May 17, 2012

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"The Kitchen Counter Cooking School" recounts how Kathleen used her education to help home cooks--in their own kitchens--to shop smarter, cook better, and eat healthier.

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Authors' Answers: Kathleen Flinn

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This episode was published on May 17, 2012.

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