Autismo y alimentación/ Dr. Nicolás Loyacono

El Dr. Loyacono comenta su experiencia como investigador sobre la influencia de la alimentación en los trastornos del espectro autista y habla de Macarena Oyarzo, impulsora de la cocina biomédica. Programa Deseado Revista, 30/6/16, FM DESIRE, Puerto Deseado, Santa Cruz, Argentina

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Autismo y alimentación/ Dr. Nicolás Loyacono

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