Autofaxia con Ana Mª Cuervo #nobel16

Ana Mª Cuervo é unha investigadora de referencia en autofaxia no Albert Einstein College of Medicine de Nova Iorque. Ela explícanos o nobel concedido a Yoshinori Ohsumi.

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Saber por se acaso Efervesciencia Centrifugación de Efervesciencia en radio e podcast dedicada aos primeiros auxilios na casa.Unha colaboración co grupo Remoss (Rendemento e Motricidade do Salvamento e Socorrismo) da Universidade de Vigo. Coa participación de Roberto Barcala, Antonio Rodríguez (USC) e Felipe Fernández.Financiado pola Fundación Española para a Ciencia e a Tecnoloxía FECYT- Ministerio de Ciencia e Innovación.

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This episode was published on October 13, 2016.

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Ana Mª Cuervo é unha investigadora de referencia en autofaxia no Albert Einstein College of Medicine de Nova Iorque. Ela explícanos o nobel concedido a Yoshinori Ohsumi.

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