Avoid Common Home Canning Mistakes - PVP24
An episode of the Soirée with The Sauce podcast, hosted by Soirée-Leone, titled "Avoid Common Home Canning Mistakes - PVP24" was published on October 7, 2015 and runs 29 minutes.
October 7, 2015 ·29m · Soirée with The Sauce
Episode Description
Whether boiling water bath canning or pressure canning let's be safe. Learn how to avoid common home canning mistakes.
And news flash! The USDA recently (June 2015) approved steam canning! Steam canning is a fast, effective, and safe way to home preserve high acid foods! Yay!
Plus, don't forget to check out the show notes for even more information regarding several types of canning jars and lids. Links to pressure canner manuals, USDA and university extension guidance, and learn more about a recent outbreak of botulism that resulted from improperly home canned food.
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