EPISODE · Apr 23, 2025 · 58 MIN
B.C. Food And Wine Radio: Apr 23, 2025
from BC Food and Wine Radio · host BC Food and Wine Radio
On the show this week, Teresita Ovalle, Senior Head Winemaker, Floresta and Upper Premium Lines, Viña Santa Rita, who, among many interesting initiatives, talks about their Cabernet Sauvignon block planted on the stony slopes of a vineyard in Alto Jahuel, located in the heart of Alto Maipo, Chile. Jeff Guignard, CEO of Wine Growers British Columbia, joins us to speak about his new role of leadership and the opportunities he sees coming to vineyards and growers across the Province. Nicole Eastman and Paul Hague of Hague Eastman and Associates join us to discuss real estate opportunities in British Columbia Wine Country. Jeffery Young, Executive Chef at 15 Park Bistro at the Watermark Beach Resort in Osoyoos, talks about their new menus, patio season, live music, and incorporating locally sourced ingredients.
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B.C. Food And Wine Radio: Apr 23, 2025
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