B.C. Food And Wine Radio: Aug 10, 2022

This week's show features Kimberley Wish, who tells us about her sparkling offerings made from her Blue Bee Orchard at La Petite Abeille, the cidery she co-founded on the Naramata Bench. Then leap over to Italy to talk to Dominga Cotarella, CEO of Famiglia Cotarella who introduces a school she co-founded dedicated to fine hospitality with a keen focus on wine. In the latest Valley First Credit Union's Winemaker Profile, Charlie and Jesce Baessler, Co-Proprietors of Corcelettes Estate Winery in the Similkameen Valley are featured. We return to the Naramata and Therapy Vineyards and Inn to speak with winemaker Jacq Kemp who shares with us products that could be seen as a natural progression as the BC wine industry matures; making a spirit from the second and third pressing of grapes and an early-picked gewurztraminer for a different flavour profile normally seen with that varietal wine.