EPISODE · Aug 19, 2020 · 55 MIN
B.C. Food and Wine Radio: August 20, 2020
from BC Food and Wine Radio · host BC Food and Wine Radio
This week, we visit Summerhill Winery to discuss biodynamics; talk with winemaker Ross Wise about Black Hills sparkling wine project; head to Tinhorn Creek to talk about the 2020 harvest and check out Yaletown’s Tutto restaurant.
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B.C. Food and Wine Radio: August 20, 2020
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