EPISODE · Feb 11, 2026 · 58 MIN
B.C. Food And Wine Radio: Feb 11, 2026
from BC Food and Wine Radio · host BC Food and Wine Radio
This week's podcast spotlights Peter Gago, Chief Winemaker, Penfolds, who joins us for a Master Class on the Australian Wine Icon, Grange, from its humble beginning in the early 1950s to the world class vintages that continue today. Lee F. Mann, food writer, discusses the upcoming Lunar New Year, "Year of the ‘Fire’ Horse," and various ways to celebrate in Vancouver and across the province. Robert Stelmachuk, wine director at Mott 32 in Vancouver, shares fun ideas for Valentine's wines, including sparkling wine suggestions and some affordable options for white and rosé wines. Additionally, Jeff Hundertmark, winemaker at Mt. Boucherie, talks about the impressive rebound of a generous and high-quality 2025 vintage.
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B.C. Food And Wine Radio: Feb 11, 2026
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