B.C. Food And Wine Radio: Feb 14, 2024

This week, Lee F. Man, "voracious eater", food writer and restaurant judge returns to the show to comment on talented new chefs who are bringing their training in fine French restaurants to Vancouver's Chinese cuisines; Warren Porter, President of Irongate Auctions explains how they have made liquidating cellars, often needed after an unexpected life event, much easier, and teases upcoming auctions; Dan Zepponi, CEO of Cuvaison, calls us from California to talk about pinot noir and chardonnay and their unique biosphere in Los Carneros; Mark Sheridan, President of Hester Creek, looks at recent extreme weather events in British Columbia, from the point of view as a glass half full, find out why.