EPISODE · Sep 27, 2023 · 58 MIN
B.C. Food And Wine Radio: Sept 27, 2023
from BC Food and Wine Radio · host BC Food and Wine Radio
This week we are joined by Chef Ned Bell to talk turkey, with his tips on buying, preparing and using the leftovers that may just rival the big meal itself; Select Wines CEO Chris Hoffmeister shares his insights into the wine business; Marco Antonio De Martino, 4th Generation of De Martino calls us from South America to tell us about their wines made from selected parcels throughout Chile; and we replay an interview with Alexis Esseltine, Co-Owner of Penticton's Tin Whistle Brewing, one of the oldest craft breweries in BC.
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B.C. Food And Wine Radio: Sept 27, 2023
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