Babiččiny recepty s Vladimírou Jakouběovou: Kuře s omáčkou ze švestek

from Český rozhlas - Jídlo a gastronomie

Podíváme se do historie konzumace kuřecího masa, které svého času bylo luxusní potravinou. A připravíme kuře s omáčkou ze švestek.Všechno z tématu Jídlo a gastronomie můžete pohodlně poslouchat v mobilní aplikaci mujRozhlas pro Android a iOS nebo na webu mujRozhlas.cz.

What this episode covers

Podíváme se do historie konzumace kuřecího masa, které svého času bylo luxusní potravinou. A připravíme kuře s omáčkou ze švestek.

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Babiččiny recepty s Vladimírou Jakouběovou: Kuře s omáčkou ze švestek

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This episode is 2 minutes long.

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This episode was published on May 19, 2026.

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