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Babiččiny recepty s Vladimírou Jakouběovou: Šťáva z chrupanek episode artwork

EPISODE · Jun 26, 2026 · 2 MIN

Babiččiny recepty s Vladimírou Jakouběovou: Šťáva z chrupanek

from Český rozhlas - Jídlo a gastronomie

Nejen jahody ale také třešně koncem června dozrávají. V dobách našich babiček se z nich připravovala šťáva, která osvěžovala při práci na poli.

What this episode covers

Nejen jahody ale také třešně koncem června dozrávají. V dobách našich babiček se z nich připravovala šťáva, která osvěžovala při práci na poli.

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Babiččiny recepty s Vladimírou Jakouběovou: Šťáva z chrupanek

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How long is this episode of Český rozhlas - Jídlo a gastronomie?

This episode is 2 minutes long.

When was this Český rozhlas - Jídlo a gastronomie episode published?

This episode was published on June 26, 2026.

What is this episode about?

Nejen jahody ale také třešně koncem června dozrávají. V dobách našich babiček se z nich připravovala šťáva, která osvěžovala při práci na poli.

Can I download this Český rozhlas - Jídlo a gastronomie episode?

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