EPISODE · Jul 13, 2016 · 39 MIN
Baker (with Gillian Shaw)
from Half Hour Intern · host Blake Fletcher
Baking is so awesome. It’s fun and messy. For most people it reminds them of childhood. And you’re left with the greatest of treats when all is said and done. Just writing that series of sentence fragments makes me want to grab some eggs and sugar! Today’s guest was on the path to lawyerdom, and then looked around and said, ‘Forget this, it’s time to start baking!’ Now, years later, she has her own successful baking company whose goods can be found all over the bay area. How’d she do it? What lessons did she learn along the way? Just click play already!
What this episode covers
Baking is so awesome. It’s fun and messy. For most people it reminds them of childhood. And you’re left with the greatest of treats when all is said and done. Just writing that series of sentence fragments makes me want to grab some eggs and sugar! Today’s guest was on the path to lawyerdom, and then looked around and said, ‘Forget this, it’s time to start baking!’ Now, years later, she has her own successful baking company whose goods can be found all over the bay area. How’d she do it? What lessons did she learn along the way? Just click play already!
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Baker (with Gillian Shaw)
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