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Baking Bread... White, Wheat, and Sourdough, and does It Save Money? episode artwork

EPISODE · Apr 1, 2015 · 47 MIN

Baking Bread... White, Wheat, and Sourdough, and does It Save Money?

from Homesteady - Stories of Living off the Land · host Austin Martin, Squash Hollow Farm

Fresh Baked Bread.... It is so delicious! But it requires work and dedication! Is a homesteader looking to spend his time wisely going to decide that making a fresh loaf is a worthwile endeavor...? Or could time be better spent on the farm doing something other than baking? Find out in this episode of Homesteady, as we talk about the history of bread, how to bake, sourdoughs, celiacs, and everything else to do with our daily bread!  Learn more about your ad choices. Visit megaphone.fm/adchoices

What this episode covers

Fresh Baked Bread.... It is so delicious! But it requires work and dedication! Is a homesteader looking to spend his time wisely going to decide that making a fresh loaf is a worthwile endeavor...? Or could time be better spent on the farm doing something other than baking? Find out in this episode of Homesteady, as we talk about the history of bread, how to bake, sourdoughs, celiacs, and everything else to do with our daily bread!  Learn more about your ad choices. Visit megaphone.fm/adchoices

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Baking Bread... White, Wheat, and Sourdough, and does It Save Money?

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Frequently Asked Questions

How long is this episode of Homesteady - Stories of Living off the Land?

This episode is 47 minutes long.

When was this Homesteady - Stories of Living off the Land episode published?

This episode was published on April 1, 2015.

What is this episode about?

Fresh Baked Bread.... It is so delicious! But it requires work and dedication! Is a homesteader looking to spend his time wisely going to decide that making a fresh loaf is a worthwile endeavor...? Or could time be better spent on the farm doing...

Can I download this Homesteady - Stories of Living off the Land episode?

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