Baking: How To Lighten Things Up
from Baking Radio: Chef Gail Sokol's Baking Podcast Hosted by Gail Sokol
We all love baked goods, and when they are homemade they are that much more special. Homemade implies that someone cared enough to make them for us. There are times when we may wish to lighten up our homemade baked goods. Learn how to substitute key ingredients with healthier options to create a baked good that is just as delicious as the original.
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How long is this episode of Baking Radio: Chef Gail Sokol's Baking Podcast?
This episode is 28 minutes long.
When was this Baking Radio: Chef Gail Sokol's Baking Podcast episode published?
This episode was published on January 28, 2019.
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