Baking in the Bend {Pt.1} with Amna Khalique

Aimee and Emily meet with Amna Khalique, owner of Sugarplum Bakery, on part one of a two-part bakery-themed series to discuss running her small bakery business out of Sugarland, Texas. In this episode, Aimee, Emily, and Amna cover: Baking during quarantine Relocating from Pakistan to America Finding the inspiration to bake professionally Keeping busy with popular recipe staples Dreaming big with the hopes of opening her own storefront

Episode metadata supplied by the publisher feed · Published Jun 10, 2021

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Baking in the Bend {Pt.1} with Amna Khalique

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This episode is 41 minutes long.

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This episode was published on June 10, 2021.

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