EPISODE · Mar 21, 2015 · 46 MIN
Balam’s Kitchen
from Future Primitive Podcasts · host Future Primitive
In this week’s episode, Balam speaks with Joanna about: a story of personal and collective remembering; the teachings of the corn; working with the dreams of the future; creating ensouled community: La Cocina de Balam, a restaurant/performance/community center. Balam Lemus is a native of Guatemala. he has traveled extensively throughout Mexico and Guatemala studying human […]
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This episode was published on March 21, 2015.
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