Balancing the Books and Plates: Tom Rutledge on Elevating Restaurant Operations with RDMS Group episode artwork

EPISODE · Feb 9, 2024 · 26 MIN

Balancing the Books and Plates: Tom Rutledge on Elevating Restaurant Operations with RDMS Group

from Beyond the Vines · host Amy Ahlers

In this episode of Beyond the Vines, we dive into the world of restaurant finances and operations with a true expert, Tom Rutledge, the founder of RDMS Group. Join us as we uncover the essential strategies and insights that can help restaurant owners and managers take control of their finances and enhance their overall operations. Tom shares the story behind the inception of the RDMS Group and explains why specialized accounting and operations support are vital for the restaurant industry. Discover how RDMS Group empowers restaurants to navigate financial challenges, implement cost-effective solutions, and leverage technology for success. Tom also sheds light on the future trends and challenges in restaurant accounting and operations, providing invaluable advice for those in the hospitality industry. Whether you're a restaurant owner, manager, or simply curious about the behind-the-scenes workings of your favorite dining spots, this episode offers valuable insights to satisfy your appetite for knowledge. Tune in for an enlightening conversation that goes beyond the menu and uncorks the secrets of restaurant financial mastery. You can find RDMS Group at rdmsgroup.com and [email protected]. You can find Amy Ahlers at amyahlersrealestate.com and @amyahlers_realtor on Instagram.

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Balancing the Books and Plates: Tom Rutledge on Elevating Restaurant Operations with RDMS Group

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