《寶島來開講》EP.24 - 慶祝國際巧克力布朗尼日!台灣可可豆金牌就在中埔「可敬高手」 episode artwork

EPISODE · Dec 5, 2022 · 30 MIN

《寶島來開講》EP.24 - 慶祝國際巧克力布朗尼日!台灣可可豆金牌就在中埔「可敬高手」

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◎寶島大來賓:可敬高手巧克力工坊 負責人 高祥恩 來自嘉義縣中埔鄉的可敬高手巧克力工坊,將自家檳榔樹改栽種可可樹, 除了推廣純的巧克力,今年更獲得「台灣可可豆質量與風味品評競賽暨2022~2023CoEx甄選」金牌, 明年將代表台灣出國參加2023世界咖啡展競賽! 12月8日是國際巧克力布朗尼日,巧克力布朗尼有三大傳說是......? 本集邀請栽種可可樹有成的高大哥,與大家分享巧克力布朗尼怎麼做最美味! 除了學做甜點,我們還要告訴你...... "純"的巧克力怎麼挑? 巧克力的%數代表什麼? 黑巧克力、白巧克力、牛奶巧克力差在哪? ◎可敬高手巧克力工坊 臉書:https://www.facebook.com/Respectablemaster ◎歡迎留言告訴我你對這一集的想法: https://open.firstory.me/user/ckkmn800iq5dw08484yxmxwhg/comments Powered by Firstory Hosting

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《寶島來開講》EP.24 - 慶祝國際巧克力布朗尼日!台灣可可豆金牌就在中埔「可敬高手」

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