EPISODE · Apr 29, 2015 · 44 MIN
Barking Frog Wine Director Tony Berkau & Tatoosh Distillery
from HAPPY HOUR RADIO · host CHRISTOPHER CHAN
Happy Hour Radio Features the best in wine, spirits, cocktails, food, beer, events & education from around the world. Seattle Advanced Sommelier Christopher Chan serves as your guide through the delicious world of food & drink.
What this episode covers
Happy Hour Radio Features the best in wine, spirits, cocktails, food, beer, events & education from around the world. Seattle Advanced Sommelier Christopher Chan serves as your guide through the delicious world of food & drink.
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Barking Frog Wine Director Tony Berkau & Tatoosh Distillery
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