Bart Elder With Vermeer On Tips And Processes To Get Started In Hay And Forage Season

from DairyVoice Podcast · host Mike Opperman

Hay and forage season is soon. In this episode of DairyVoice, Mike Opperman talks with Bart Elder of Vermeer. They discuss the many aspects of making good quality forage and getting it stored properly. These tips and processes involved in the getting hay growing in the field, harvested, processed and stored are key.

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How long is this episode of DairyVoice Podcast?

This episode is 12 minutes long.

When was this DairyVoice Podcast episode published?

This episode was published on May 16, 2025.

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