Battle of the Italian Spritzes, Part 1 - The Aperol Spritz - Cocktails & Carry-ons, Episode 1

Episode 1 - Battle of the Italian Spritzes, Part I - The Aperol SpritzEnjoy “Apertivo” in Italy and discover the origin of the Italian Spritz. Our first drink of the season is an Aperol Spritz. Carli talks about the benefits of spontaneous travel booking to Sorrento, Milan, Rome, and Venice while Diana plans months in advance for her trips to Rome, Tuscany, and Sicily. A highlight for both of us was a cooking class. Aperol SpritzIngredients3 parts of Prosecco2 parts of Aperol1 splash of sodaOrange slicePreparationPlace ice cubes in a stemmed balloon glass.Pour 3 parts of ProseccoFollow by pouring 2 parts of Aperol and 1 ounce of sodaSlice an orange and use it as a garnish.

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Battle of the Italian Spritzes, Part 1 - The Aperol Spritz - Cocktails & Carry-ons, Episode 1

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