Beans with Steve Sando
from Cooking Issues with Dave Arnold
Heirloom bean expert Steve Sando of Rancho Gordo joins Cooking Issues to talk terroir, technique, taste and more. Go deep on beans as Dave and Steve go on a tortilla tangent, address the long standing bean flatulence misconception and answer listener questions.
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How long is this episode of Cooking Issues with Dave Arnold?
This episode is 1 hour and 1 minute long.
When was this Cooking Issues with Dave Arnold episode published?
This episode was published on May 27, 2022.
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