Becky was an Accidental Monster (Delbar, Whole Foods Vegan Chocolate Chip Cookies) episode artwork

EPISODE · Feb 16, 2024 · 59 MIN

Becky was an Accidental Monster (Delbar, Whole Foods Vegan Chocolate Chip Cookies)

from Talkin' Tofu

This week on the show, we’re talking about dinner at Delbar and the new Whole Foods vegan chocolate chip cookies recipe. We’ll also try vegan French gummies that a reader sent us!SHOW NOTES:Here are the fast food training videos we mentioned: Grill Skills, Hot Drinks (iconic!), Cold Drinks.The drink that Becky had on the Beltline was a lemonade from Shake Shack.NEWS ITEM: ‘Every Pret Is A Veggie Pret’: Pret Ends Meat-Free BranchesHere's the Tajin Gummies episode.These oatmeal raisin cookies slap.Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to [email protected]! Hosted on Acast. See acast.com/privacy for more information.

Episode metadata supplied by the publisher feed · Published Feb 16, 2024

Embed this episode

NOW PLAYING

Becky was an Accidental Monster (Delbar, Whole Foods Vegan Chocolate Chip Cookies)

0:00 59:45

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

Frequently Asked Questions

How long is this episode of Talkin' Tofu?

This episode is 59 minutes long.

When was this Talkin' Tofu episode published?

This episode was published on February 16, 2024.

Can I download this Talkin' Tofu episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!