EPISODE · Oct 12, 2021 · 43 MIN
Beef and the Menu
from Meat Speak · host Certified Angus Beef LLC
Chef Lamar Moore from Eleven Eleven in Chicago AND recent winner of Food Network's Vegas Prize Fight stops by to talk about his menus over the years and why beef will always be part of it. Moore, who also does work with the National Beef Cattleman's Association (NCBA) talks about how cattle are raised and why we need to work to ensure we never find ourselves too far away from the farm.
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This episode is 43 minutes long.
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This episode was published on October 12, 2021.
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