EPISODE · May 1, 2021 · 33 MIN
Beef Chuck Roast on the Weber Kettle
from The Black Smoke Barbecue Podcast · host Black Smoke Barbecue
In this episode: Recap of the last crab stuffed salmon pinwheels How to use all natural lighter fluid to speed up your charcoal chimney Llink to Royal Oak All Natural Lighter Fluid https://www.royaloak.com/products/all-natural-lighter-fluid/ Grill setup for indirect cooking roast Using cast iron dutch oven on the grill/smoker Walkthrough on technique of completing roast on the grill/smoker Link to Google Photos album: https://photos.app.goo.gl/9QDeMU8sLMKdvCXu8 Link to Youtube Live Stream: https://youtu.be/sncy3-tRVkA Hosts: Charlie "Maveric" Smith Please like, subscribe and share. If you would like to support the show as a patron, please send your donations via CashApp $TheMavCast Follow me on Twitter @CharlieMaveric
Embed this episode
NOW PLAYING
Beef Chuck Roast on the Weber Kettle
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.