EPISODE · Jul 11, 2007 · 1 MIN
Beef Kabobs Over Rice
from Good Housekeeping: What's for Dinner?
Susan shows how to cut meat and veggies thinly and evenly for quicker cooking time.
What this episode covers
Susan shows how to cut meat and veggies thinly and evenly for quicker cooking time.
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Beef Kabobs Over Rice
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Frequently Asked Questions
How long is this episode of Good Housekeeping: What's for Dinner??
This episode is 1 minute long.
When was this Good Housekeeping: What's for Dinner? episode published?
This episode was published on July 11, 2007.
What is this episode about?
Susan shows how to cut meat and veggies thinly and evenly for quicker cooking time.
Can I download this Good Housekeeping: What's for Dinner? episode?
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