Behind the Beef Ep 2: Shane's Story - Cattle, Bees, and Building a Beef Company

from Behind The Beef by The Parker County Beef Company · host Bryson Burtnett

Join us for an insightful interview with Shane, a 3rd generation cattle rancher at PCBC. In this episode, we delve into his childhood experiences with cattle, his newfound passion for beekeeping, and the incredible journey of building a beef company from the ground up. We are a 4th generation cattle ranch building a direct to community beef company! Check us out at www.ParkerCountyBeefCompany.com #beef #ParkerCountyBeef #eatbeef #QualityBeef #Localbeef #UpgradeYourBeef #BetterBeef #EatLocal #LocalIsBetter #QualityFood #TexasBeef #Farm #Ranch #FarmTok #RanchTok #Ranching #Cow #Cows #Cattle#beef #local #ranch #steak #farmtotable

Episode metadata supplied by the publisher feed · Published Dec 8, 2023

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Behind the Beef Ep 2: Shane's Story - Cattle, Bees, and Building a Beef Company

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This episode is 50 minutes long.

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This episode was published on December 8, 2023.

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