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Behind The Business with Buff Chick episode artwork

Feb 23, 2021 30 min

Behind The Business with Buff Chick

from Black SD Magazine Hosted by Black SD Magazine

Black SD Magazine had the amazing time catching up with Brothers Nick & Anthony on their business Buff Chick. They launched this business last year during the start of the Pandemic as a way to step into entrepreneurship. With just their mother's secret recipe and the love for seeing others enjoy the best Buffalo Chicken Dip in San Diego they continue to strive for greater heights. Listen in as they talk about their journey and how growing up playing sports set a tone for disciple in their business.

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Behind The Business with Buff Chick

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How long is this episode of Black SD Magazine?

This episode is 30 minutes long.

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This episode was published on February 23, 2021.

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