Beijing & Photography with Keven Zhou (Episode #2)

In today's pod Claire speaks with Keven Zhou, a 16 year old who has spent his life growing up between the San Fransisco Bay Area and Beijing, China. Keven currently lives in China, but spent the Summer in California. They discuss the culture around food in China, what American foods Keven misses the most, what fast food is like in Beijing, and much more. Keven is also quite the photography expert so he went through some of Claire's photo and critiqued her skills. Listen to hear the two have lots of fun comparing cultures and food, and to learn something you may not have known.Here are some words they discussed that you may not have know:Ranch 99 / 99 Ranch- A Chinese/Taiwanese grocery chain with 43 location mainly in CaliforniaKao Leng Mian- A Chinese street food that resembles a version of a tamale or a burritoMeituan- A popular food delivery app in Beijing, similar to Postmates or Uber EatsBlendtech- A high end blender with many capabilitiesLinks to the photos critiqued by Keven:https://instagram.com/p/BChE7DxEI0m/https://instagram.com/p/BTzV0bDj908/https://instagram.com/p/BfWi-07hAQX/https://instagram.com/p/BjqioO8g9jl/https://instagram.com/p/BTz0hcyj3aM/https://instagram.com/p/BgkO_rkFMdd/https://instagram.com/p/BdTLArcBEGG/https://instagram.com/p/BdQOZolhvmM/To find Claire between podcast episodes visit:www.clairecancook.co@clairecancook on Instagram and Twitteror send an email to [email protected]