‘Betcha can’t eat just one’: The science and art of snacking episode artwork

EPISODE · Mar 8, 2023 · 50 MIN

‘Betcha can’t eat just one’: The science and art of snacking

from The Colin McEnroe Show · host Connecticut Public Radio

Snacking on snacks, savory or sweet, has become a way of life. This hour, we sink our teeth into our snack-food obsessions. GUESTS: Andrea Hernández: Founder of SnaxShot Julia Pistell: Freelance writer and co-founder of SeaTea Improv Chris Prosperi: Chef and owner of Metro Bis Mark Schatzker: Writer in residence at the Modern Diet and Physiology Research Center and the author of The Dorito Effect The Colin McEnroe Show is available as a podcast on Apple Podcasts, Spotify, Google Podcasts, Stitcher, or wherever you get your podcasts. Subscribe and never miss an episode! Subscribe to The Noseletter, an email compendium of merriment, secrets, and ancient wisdom brought to you by The Colin McEnroe Show. Join the conversation on Facebook and Twitter. Colin McEnroe, Jonathan McNicol, Cat Pastor, and Lily Tyson contributed to this show, which originally aired July 25, 2022.Support the show: http://www.wnpr.org/donateSee omnystudio.com/listener for privacy information.

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‘Betcha can’t eat just one’: The science and art of snacking

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Snacking on snacks, savory or sweet, has become a way of life. This hour, we sink our teeth into our snack-food obsessions. GUESTS: Andrea Hernández: Founder of SnaxShot Julia Pistell: Freelance writer and co-founder of SeaTea Improv Chris...

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