Beth Kurtz Taylor, Third Space Bakery Cooperative

from With Bowl and Spoon Hosted by With Bowl and Spoon

Beth is a writer, scholar, food tour guide, educator, gardener, and soon-to-be bakery owner. She always connected to people through food and found her way to Chatham University's Food Studies program to bring food to the forefront of her work. As a founding member of Pittsburgh's first bakery co-op, she is eager to create that space for others. #chathamfoodstudies #foodstudies #thirdspacebakery #cookbookclub #withbowlandspoon #withbowlandspoonpodcast

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Beth Kurtz Taylor, Third Space Bakery Cooperative

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This episode is 58 minutes long.

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This episode was published on December 5, 2023.

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