避風塘炒蟹、碗仔翅、港式蛋塔，三家香港星級飯店美食台灣就吃得到 | Morning早安學 EP1425

from 今周大耳朵 · host 今周刊Business Today

走進一間餐廳，就能品嚐四間台灣、香港飯店主廚的好手藝，桃園大溪笠復威斯汀度假酒店日前邀請香港萬麗海景酒店、香港天際萬豪酒店、香港東涌福朋喜來登酒店聯手，以「港都旬味・威斯汀港味食堂」為主題，即日起至6月30日的晚餐時段，將煲仔飯、避風塘炒蟹、車仔麵、蛋塔等美味在餐桌上重現，完整重現從茶餐廳到街頭大排檔的正宗風味。 - 撰文｜蔡佳玲文章連結｜https://bty.pse.is/8umpne -- Hosting provided by SoundOn

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避風塘炒蟹、碗仔翅、港式蛋塔，三家香港星級飯店美食台灣就吃得到 | Morning早安學 EP1425

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