EPISODE · Dec 15, 2022 · 1H 33M
Big Nuts (Pecan)
This week we take a trip down the Mississippi River and dive into the world of the pecan (Carya illinoinensis). Our second installment of Treeson's Eatings, we chat about where this nut came from, how it got to where it is today, and just how lovely it truly is. Completely Arbortrary is produced and hosted by Casey Clapp and Alex CrowsonSupport the pod and become a Treemium MemberFollow along on InstagramFind Arbortrary merch on our storeFind additional reading on our websiteCover art by Jillian BartholdMusic by Aves and The Mini-VandalsSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
What this episode covers
This week we take a trip down the Mississippi River and dive into the world of the pecan (Carya illinoinensis). Our second installment of Treeson's Eatings, we chat about where this nut came from, how it got to where it is today, and just how lovely it truly is. Completely Arbortrary is produced and hosted by Casey Clapp and Alex CrowsonSupport the pod and become a Treemium MemberFollow along on InstagramFind Arbortrary merch on our storeFind additional reading on our websiteCover art by Jillian BartholdMusic by Aves and The Mini-Vandals See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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Big Nuts (Pecan)
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