Bill Fisher, ColdSnap

Like ice cream? Rick talks to Bill Fisher of ColdSnap. ColdSnap, a Boston-based food technology company, made waves in mid-2024 with the launch of its highly anticipated ice cream and frozen confection machine for commercial markets. In its first year of availability, ColdSnap has quickly established itself as a disruptor in the frozen food industry, placing its innovative plug-and-play machines across a wide range of sectors, including commercial offices, stadiums, arenas, convention centers, customer lounges, universities, and senior assisted living facilities. The company’s groundbreaking technology has already attracted a prestigious roster of clients, including LinkedIn, Tesla, Best Buy, Mastercard, AstraZeneca, NBC Sports, Telemundo, NASCAR, Busch Stadium, TD Garden, Vanguard, Blue Cross Blue Shield, Holiday Inn, Marriott Hotels, Ohio State University, University of South Carolina, University of Utah, Hynes Convention Center and Houston Convention Center. ColdSnap’s unique system freezes shelf-stable liquid ice cream or beverage mix from a ColdSnap pod, instantly dispensing the frozen treat directly into a bowl. The system requires no cleaning, as food never touches the machine during freezing, mixing, or dispensing. No plumbing or water lines are needed, and the ColdSnap pods don’t require refrigeration, eliminating the cold chain traditionally associated with shipping and storing frozen treats and beverages. This innovative technology is reshaping the frozen food landscape, offering unmatched flavor, convenience, sustainability, and efficiency for businesses and consumers alike. What’s new for ColdSnap at CES 2025? ColdSnap is thrilled to reveal several innovative advancements at CES 2025 that are set to further disrupt the frozen food and beverage market. From health-conscious product offerings to a new home user program, ColdSnap continues to push the boundaries of flavor, convenience, technology, and nutrition. 1. Launch of Health-Conscious Frozen Products ColdSnap is taking a major step forward in 2025 with the introduction of a new line of low-sugar nutritional frozen products. Spearheaded by ColdSnap’s Vice President of Food Science Innovation, Andi Wolfgang, the new product line will combine trendy flavor profiles with natural ingredients designed to promote anti-inflammatory and immune-boosting benefits. The first product to be unveiled at CES 2025 is ColdSnap’s Passionate Mango Smoothie. This frozen smoothie is made with 100% real fruit and juice, featuring a blend of sweet mango and tart passionfruit, enhanced with turmeric and white pepper for their synergistic anti-inflammatory properties. The result is a naturally sweet, tart, and invigorating treat that is free from added sugars, with just 70 calories per serving. 2. Introduction of Home Early Adopter Program In addition to its product innovations, ColdSnap is excited to announce the Home Early Adopter Program. For the first time, ColdSnap will offer a limited number of machines certified for home use. These machines will provide early adopters with a unique opportunity to access ColdSnap’s technology in their homes, while also providing valuable feedback that will help inform the company’s future product development. While ColdSnap’s machines will remain primarily available for commercial use, this early access program offers a select few the chance to experience ColdSnap at home. Full details about the program can be found at www.coldsnap.com/early-adopters-program.