Black Olive Tapenade - for Tomato Carpaccio

What this episode covers

Yumi is still very much hung up on the cookbook that is TOMATO by Clare Thompson, which so far has been yielding a DELIGHTFUL number of heavenly recipes, including the one which inspired her to get into a Black Olive Tapenade...Because who doesn't love a foodie quest? Find a hundred grams of the best pitted black olives you can afford!Moosh them up with 6 anchovies and a tablespoon of capers and 4 tablespoons of olive oil and a sprig of thyme!Use a sharp knife, a mortar and pestle, or a nutribullet-sized blender: The results will differ in texture, but will all be delicious! Hosted on Acast. See acast.com/privacy for more information.

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How long is this episode of 5 Minute Food Fix?

This episode is 6 minutes long.

When was this 5 Minute Food Fix episode published?

This episode was published on October 19, 2025.

What is this episode about?

Yumi is still very much hung up on the cookbook that is TOMATO by Clare Thompson, which so far has been yielding a DELIGHTFUL number of heavenly recipes, including the one which inspired her to get into a Black Olive Tapenade...Because who doesn't...

Can I download this 5 Minute Food Fix episode?

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