Blushingly Baccivorous

Class is in session —and so we shall summon first the sweet tooth of the Baltimore Oriel. As a clumsy world vanishes we paint sunbeams onto our torsos. Make sure you’ve brought along your bag of tangerines. Add 12 oz of honeysuckle, Zuni Mountain lava, and a dash of enthusiasm. Storm-watch hiccups included. Translation: the feast is about to begin. We'll reveal our favorite recipe for making homemade grape jelly, reminisce on mythological tales of how the hummingbird got its color, and explore as to why turkey feathers are crucial charms for the afterlife. But, why is this episode such an essential interlude into the history of our program itself? You’ll have to tune-in to gain access to the philosophy section, fellow Venusian. Sultry jazz and hypnotic nostalgic tunes by Phat Dat, George Benson, Takeshi’s Cashew, Les Sons du Cosmos, and quite a few other phantasmagoric vocal visionaries set aflame upon the sea. Support the show