Skip to content
Bologna episode artwork

EPISODE · Mar 10, 2011 · 30 MIN

Bologna

from FOOD! The Podcast: with Alex & Dan · host FOOD! The Podcast: With Alex & Dan

Alex & Dan tackle the strange tanned meat that is bologna. What is it? How do YOU feel about veal? Whatever happened to JTT? All that, listener emails and the return of the Tim Taylor Quote of the Day. [email protected]

Episode metadata supplied by the publisher feed · Published Mar 10, 2011

Embed this episode

Ready to play

Bologna

0:00 30:21

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of FOOD! The Podcast: with Alex & Dan?

This episode is 30 minutes long.

When was this FOOD! The Podcast: with Alex & Dan episode published?

This episode was published on March 10, 2011.

Can I download this FOOD! The Podcast: with Alex & Dan episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!