Bon Appétit - A Conversation with John Curtas

As anyone who's a regular listener knows, I absolutely LOVE food! In fact, sharing my restaurant experiences from my Vegas vacations is one of my favorite parts of putting together my trip report episodes, so anytime I have the opportunity to have a guest on the show to talk about food, I jump at that chance. This time around, I'm joined by Las Vegas restaurant & food critic, John Curtas. John has been living in Las Vegas since the early 1980's and started writing about the Vegas food & restaurant scene in the mid-90's. He's the author of the book, Eating Las Vegas - The 52 Essential Restaurants and the creator of the Eating Las Vegas Blog. John has also made appearances on TV & radio, he's been a judge on several episodes of Top Chef Masters and Iron Chef America, and he's the co-host of the podcast, Eat. Talk. Repeat. John and I talked about he became a food & restaurant critic, how the Vegas food scene has changed over the years, what the future holds for Las Vegas when it comes to restaurants & cuisines, and John was kind enough to share some his favorite - and not so favorite - dining experiences. To keep up with John & his culinary adventures, be sure to follow him on Twitter & Instagram. __________________________________________________________________________ Become a Jeff Does Vegas Insider today for only $5 USD/month & enjoy all kinds of cool perks like early access to new episodes, commercial-free versions of EVERY episode, invites to exclusive live streams & videos, insider-only virtual hangouts and even real-life in-person hangouts IN Las Vegas! Sign up NOW at patreon.com/jeffdoesvegas __________________________________________________________________________ Jeff Does Vegas is an official Vegas.com affiliate! Help support the podcast & get exclusive deals by booking your hotel stays, shows, attractions, tours, clubs and even complete vacation packages (including air & hotel) with our special link!