Bon Voyage
from The Prepared Foods Podcast
Interview with Adam Maxwell, CEO and Founder of Voyage Foods, Inc., and Kelsey Tenney, founding team member and VP of R &D of Voyage on their creation of a cocoa-free, allergen-free chocolate analog that perfectly recreates the flavor and organoleptic qualities of real chocolate.
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How long is this episode of The Prepared Foods Podcast?
This episode is 17 minutes long.
When was this The Prepared Foods Podcast episode published?
This episode was published on January 17, 2025.
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