BONUS - Breadcamp
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Basecampers Nathan Anderson and Joan Stewart talk about their love of baking bread and how to get started if you're a newbie. As Joan says, you just have to believe. Show Notes The New York Times chocolate chip cookie recipe, adapted from Jacques Torres - 00:43 Nathan Anderson on Twitter - 1:00 Nathan attended Artisan Bread Camp, taught by Tom Edwards. Read a Washington Post story about the reporter's experience at the same session (Nathan is briefly mentioned in the article and is in one of the photos.) - 2:00 Bon Appétit YouTube channel - 2:14 Joan Stewart on Twitter - 2:17 "Brad and Claire Make Sourdough Bread" - 2:35 Claire Saffitz on Instagram - 2:39 Bread magazine - 3:00 Recipes for using sourdough starter discard - 5:05 Edna Mode - 7:25
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Basecampers Nathan Anderson and Joan Stewart talk about their love of baking bread and how to get started if you're a newbie. As Joan says, you just have to believe. Show Notes The New York Times chocolate chip cookie recipe, adapted from Jacques Torres - 00:43 Nathan Anderson on Twitter - 1:00 Nathan attended Artisan Bread Camp, taught by Tom Edwards. Read a Washington Post story about the reporter's experience at the same session (Nathan is briefly mentioned in the article and...
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