Bonus: Culver’s keeping an eye on cattle inventory

Farm+Food+Facts guest Adam Shrif, Vice-President of Supply Chain at Culver’s, shares how they are closely monitoring cattle herd size to ensure a consistent supply of fresh, never frozen butter burgers. To stay connected with USFRA, join our newsletter and become involved in our efforts, here.

Episode metadata supplied by the publisher feed · Published Jun 24, 2026

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Bonus: Culver’s keeping an eye on cattle inventory

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