Bonus Interview: Changing How We Farm

from Savor · host iHeartPodcasts

Our tastes and considerations as eaters are changing, and small farms have to stay ahead of those curves to ensure success. We talk with fourth-generation farmer Jamie Ager about how being sustainable, humane, and open can actually be a boon to business. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.

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How long is this episode of Savor?

This episode is 42 minutes long.

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This episode was published on November 17, 2018.

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