EPISODE · Nov 24, 2021 · 34 MIN
Book Food, or Ode to Potatoes
from CJPL's Beyond the Bookshelf · host Columbus Junction Public Library
In this episode, Erin and Mandy share their favorite book descriptions of food, just in time for Thanksgiving. It started off as three books, but morphed into four, and then some honorable mentions at the end, always coming back to potatoes (again, just in time for Thanksgiving). But before we begin and end with potatoes, we travel the world through food. Alternative episode titles include: "Her-shay"and "The One Where Erin Never Mentions the Title, or the Dish." We'd love to hear your favorite book-ish descriptions of food, or your culinary adventures in trying some recipes you've only read about. Email us at [email protected] As always, all our episodes and the titles/links for everything we've chatted about can be found at: https://www.columbusjct.lib.ia.us/programs/beyond-bookshelf-podcast Closing music credit: AleXZavesa via pixabay.com
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Book Food, or Ode to Potatoes
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